Base to Bubbles

Learn the basics of champagne, including the importance of the grapes, land and vinification process. Be introduced to the five key regions of Champagne and hone sight, smell and taste as we go through different styles of champagne.

Instructor: Olivier Zambaux

Saturday, Nov. 16, 2024, 4:30-5:30 p.m.

Price: $85 plus fee

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