Instructor: Robert Ciborowski
Executive Chef

Pasta Making with Chef Cib

Experience the art of Pasta Making with Chef Robert Ciborowski, our Executive Chef and culinary mastermind behind the Food & Wine classic! Interact with key members of our culinary team while assisting with the preparation of 3 different specialty pastas, learn how to prepare pasta dough from scratch, and take this opportunity to acquire Grandma Cib's family recipe for potato gnocchi. Enjoy your pasta with a glass of wine from our Chef's home state of California!

Saturday, Oct. 27, 2018 2:30 p.m.
Price: $85 inclusive per person




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