Fish and Seafood



Shrimp & Grits, Andouille Sausage, White Cheddar Grits, Smoked Tomato


Presented by bluezoo
Friday

“Tuna Salad”, Seared Yellowfin Tuna, Yuzu Mayonnaise, Candied Marcona Almonds, Spanish Caper Relish


Presented by bluezoo
Saturday

Seared Florida Red Snapper, Israeli Cous Cous, Lightly Spiced Lobster Nage, Sous Vide Cipollini Onions


Presented by Garden Grove
Saturday









 



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